Myseafarm is a program where you grow seaweed in our farm outside of Fjällbacka. It is a VIP program for restaurants because they all get access to fresh seaweed weeks before anyone else on the market. It started in 2020 and it has been growing every year. As a restaurant in Sweden – YOU ARE INVITED TO JOIN! Book an info session here.
Today MySeafarm is more than just an exclusive VIP program for restaurants, it is also an impact program for healthier oceans. Outside the west coast of Sweden we farm seaweed that reduces ocean acidification, promotes marine biodiversity and removes carbon and other toxics from our waters.
As a member of Myseafarm you get:
- Early access to seaweed
- Your own buoy
- Education about seaweed
- Invitation to the Myseafarm event – where you get to visit the farm and see your buoy
There are three different levels of the program, depending on how much seaweed you want delivered every week. Contact us below to know more
Current members of MySeafarm:
Myseafarm is a program where you grow seaweed in our farm outside of Fjallbacka – it is an impact program for healthier oceans. It started in 2020 as an exclusivity program for restaurants that wanted to grow seaweed at our farm to use on their menu. It was highly appreciated and therefore we have now opened up the program to ANYONE that wants to grow seaweed and support the production of tomorrow’s resources.
Seaweed reduces ocean acidification, promotes marine biodiversity and removes carbon and other toxics from our waters. We invite you to join MySeafarm!
What do you get:
- A Buoy in Nordic Seafarms seaweed farm with your company logo or name
- 4 tickets to visit the farm at one of our events this spring (Dates TBD)
- 2 full boxes of sea crackers (=80 small boxes of sea crackers)
- Content of your buoy
When participating your company or restaurant will grow seaweed in our farm (all managed by Nordic SeaFarm), that helps with decarbonisation, reduces ocean acidification and promotes marine biodiversity – you will make the swedish waters healthier. For more information or to sign up, click here